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- 1 Top 6 Induction Cookware Sets
- 1.1 Made in Cookware – The Sous Chef Set 11-Pc
- 1.2 Cuisinart Multiclad Pro 12-Pc Cookware Set
- 1.3 Circulon Symmetry Hard Anodized Aluminum Nonstick 10-Pc Cookware Set
- 1.4 All-Clad D3 Stainless Steel 5-Pc Cookware Set
- 1.5 Duxtop Whole-Clad Tri-Ply Stainless Steel 9-Pc Cookware Set
- 1.6 GreenPan Valencia Pro Hard Anodized Ceramic Nonstick 11-Pc Cookware Set
- 2 Comparing Contents of Induction Cookware Sets
- 3 What factors should I consider when buying an induction cookware set?
- 4 Induction Cookware FAQ
Cookware that works on an induction cooktop is made of a magnetic-based material, such as carbon steel, cast iron, enameled cast iron, or magnetic stainless steel. If you have a new induction cooktop or are thinking of buying one and are ready to invest in new cookware, there are many options available.
To help you make an informed buying decision we put together a list of what we think are the best induction cookware sets. All of the induction products selected can also be used on gas, electric, and smooth top cooktops.
In a hurry? See our top picks ...
Made in Cookware – The Sous Chef Set 11-pc
Cuisinart Multiclad Pro 12-Pc Cookware Set
Circulon Symmetry Hard Anodized Aluminum Nonstick 10-Pc Set
Top 6 Induction Cookware Sets
- Made-In Cookware - Stainless Steel;Non-stick;Carbon Steel
- Cuisinart MCP-12N - Stainless Steel
- Circulon Symmetry - Hard Anodized Non-stick
- All-Clad D3 - Stainless Steel - Made in USA
- Duxtop Whole-Clad Tri-Ply - Stainless Steel
- GreenPan Valencia Pro - Hard Anodized Non-stick Ceramic
Made in Cookware – The Sous Chef Set 11-Pc
The Made in Cookware – The Sous Chef Set Induction Ready is a high-quality set of cookware. It offers excellent performance and durability, and you will have even cooking on nonstick surfaces with your food being perfect when it is ready. The physical properties and performance of this cookware set make it stand apart from its competition. The stainless steel pieces are made with five layers of American-made metals.
- 10" non-stick frying pan
- 10" stainless clad frying pan
- 10" carbon steel frying pan
- 2-qt saucepan with lid
- 4-qt saucepan with lid
- 3.5-qt sauté pan with lid
- 8-qt stockpot with lid
- One can of carbon steel seasoning wax
The set is compatible with all cooktops, including gas, electric, and induction cooking. All of the pieces are also oven-safe, so you are not limited when you use this set. You will have no trouble cooking all of your favorite dishes with this set.
This cookware set is constructed using a five-ply composition. The five layers help to ensure durability while improving your cooking experience and contribute to even heat distribution. These pots and pans can be used on induction, electric, gas, and halogen cooktops.
The lids have a tight seal and fit each piece perfectly. While the cookware heats up to cook your food, the handles stay cool to touch. You will be able to use this cookware for boiling, frying, simmering, baking, broiling, and grilling without any issues.
The Design and Features
The cookware is designed with a shiny finish, and it is attractive. It has lids with a tight seal, and it is easy to use on all cooking surfaces. It can withstand hot temperatures in the oven as well. It is five-ply stainless steel with an aluminum core, and the layers run through the base and the sides of the cookware. The inner and outermost layers are high-grade stainless steel, and the interior has three thick layers of premium aluminum. The aluminum layer on the interior adds to the durability of the cookware.
The inner layer, which is the part that touches the food, is made of 18/10 304 series stainless steel. It is rust and corrosion resistant, and it doesn’t warp easily.
The exterior is made of magnetic stainless steel, which is what makes it induction friendly. The pots and pans are substantial without being too heavy.
The handles are secure and comfortable, and they are designed to stay cool while cooking. They are also stainless steel and are riveted to the pans. The industrial finish hides scratches and fingerprints.
Made In Stainless Steel Clad Frying Pan 10-inch
The 10-inch frying pan is an ideal size for two chicken breasts, to give you an example of how useful it can be in the kitchen. It’s one of the most popular frying pan sizes, and this stainless steel frying pan from Made In has proven to be one of their best-selling products.
What you’ll notice right away is the beautiful stainless steel brushed finish. It’s shiny without being too much for the eyes and speaks of quality all the way. Even those who prefer all iron cookware might stop to look at this one.
The five-layer, or five-ply, metal construction is far superior to that found in inexpensive cookware. Indeed, this may not be the least expensive frying pan around on the market, but if you’re used to inferior quality, then this will be a huge step up and make a world of difference.
The use of multiple metal layers also means that the Made in Stainless Steel Clad Frying Pan is tough and durable. This construction is exactly what you want at this price point. Moreover, with a stainless steel exterior and aluminum core, the five-ply construction means that you can expect an even transfer of heat, no hot or cold spots, and more predictable cooking. Overall, this is a quality frying pan from Made In.
Made In Nonstick Frying Pan 10-inch
Many chefs and home cooks opt to have a quality nonstick frying pan for food preparation as they prefer to use a small amount of fats and oil.
The Made In nonstick frying pan 10-in has a PFOA free premium nonstick surface with multiple coatings. This makes it durable enough for daily use without you having to worry about any damage (as long as you use silicone or wooden utensils). Made In claims the surface is such that it should last ten times longer than equivalent brands.
Made In 10 Inch Carbon Steel Frying Pan
Many chefs swear by cast iron cookware. Undoubtedly, it provides some excellent qualities, such as its versatility and heat retention. The problem is that it’s also fairly heavy.
The Made In carbon steel frying pan might just be what you’re looking for. Carbon steel combines the best of both cast iron and stainless steel.
Yes, it’s heavier than stainless steel and hard anodized frying pans of this size since it features hybrid metal construction. However, you get a frying pan that’s not as heavy as regular cast iron, but still has the superior heat retention of iron.
The stainless steel also gives you the best of its heat transfer and control. Furthermore, you’re getting all the nonstick properties of any other cast iron frying pan.
Essentially, this frying pan is a two for one deal: the best of both stainless steel and cast iron in one single piece of cookware. For many people, this will make it an indispensable workhorse in the kitchen for daily use. The same cannot be said about many other frying pans.
Made In 3.5 Qt Stainless Steel Sauté Pan
When you need to sauté, you need a pan that will do the food justice. Made In makes great quality cookware, so can their stainless steel sauté pan make the grade in the toughest of kitchens?
What you’ll see straight away is just how good looking the Made In stainless steel sauté pan truly is. An all-stainless steel exterior gives it a polished and uniform appearance. We think this sauté pan can be used to serve food right to the table, and no one will bat an eye.
For your money, you get a 3.5-quart capacity sauté pan - the equivalent of a 12-inch frying pan. It has a solid feel, and there’s no movement in the handle. It’s bolted tight to the outside of the pan and will support the full weight of the pan even when filled with food.
The walls are straight, and the heat transfer through the base is uniformly excellent. This makes for an easy sauté process.
The lid has a nice high handle, so you’re not going to burn your knuckles on a hot cover. It also fits very snugly. Overall, this is one lovely sauté pan that’s durable, functional, and good looking.
Made In Stainless Steel Stockpot 8-Qt
A good stockpot can be used to perform many functions, such as making your favorite chili or stew.
The real secret to cooking in the best stockpots is an even flow of heat throughout the food. This comes from excellent heat transfer from the bottom of the stockpot and equally good heat transfer up the walls.
Yes, it’s a great looking piece of cookware. The shining brushed steel looks fantastic in any kitchen setting.
The pot itself is also made from a single piece of steel but features a five-ply all-metal construction. In practice, that means you get an even transfer of heat, great heat retention, and the elimination of hot and cold spots. The result is a better cooking experience.
Overall, this stockpot from Made In continues their legacy of a quality maker of reliable cookware. It looks great, feels solid, and has a five-ply construction that ensures an even heat throughout the cooking process.
Dishwasher Safe and Easy to Clean
You can wash these pots and pans in the dishwasher, but it is always a good idea to clean them by hand. All it takes is a sink full of warm water and soap, and you can wipe them clean with a nylon sponge.
You can rinse and dry, and they will be ready for your next use. They are so easy to wash by hand that you do not need to place them in the dishwasher unless you want to.
This 11-piece set from Made in Cookware is a great option for anyone who is looking for a moderately affordable set of five-ply pots and pans that will allow you to prepare just about any meal. They cook evenly and are very easy to clean up.
Cuisinart Multiclad Pro 12-Pc Cookware Set
Although this review is for the Cuisinart MCP-12N Multiclad Pro Stainless Steel 12-piece Cookware Set, it also applies to the 7-piece Multiclad Pro Stainless Steel Set.
The Cuisinart MCP-12N Multiclad Pro Stainless Steel 7 and 12-Piece Cookware Sets are comprised of durable, high-quality pots and pans that can be used on induction, gas, electric, glass, and halogen cooktops. These pots and pans are oven safe up to 500°F.
- 8” frying pans (no lids)
- 10” frying pans (no lids)
- 1 ½ quart saucepan with lid
- 3-quart saucepan with lid
- 3 ½ quart sauté pan with lid
- 8-quart stock pot with lid
- Steamer insert with lid
- The lids for the 1.5 qt saucepan, 3 qt and steamer insert also fit the 8” fry pan.
- The 8 qt stockpot lid will fit the 10” fry pan.
- The steamer insert sits on top of the 3 qt saucepan.
The pots and pans (excluding the steamer insert) of this Cuisinart cookware set have two layers of stainless steel with an aluminum layer between them. The bottom of the pots and pans is magnetic stainless steel making it compatible with all induction cooktops.
The three layers along the base and sidewalls of the cooking vessels produce fast and even heat distribution.
The exterior finish is brushed stainless steel while the interior is polished stainless steel.
The rims of all cooking vessels are tapered, which eliminates liquid dribbling when pouring.
The handles are stainless steel and are shaped ergonomically. They are designed at an angle, making it easy to lift, pour, and maneuver in general.
They stay cool while cooking and are attached with stainless steel rivets. However, it is always a good idea when using cookware in an oven to take safety precautions.
The lids are made of stainless steel and have a ridge that further secures the pan's cover. This tight cover keeps the liquid and nutrients from escaping.
There is a lot to like about the Cuisinart MCP-12N Multiclad Pro Stainless Steel 12-Piece Cookware Set. The triple ply construction ensures impressive heat conductivity, heat retention and even heat distribution.
This set's most important feature is that the pots and pans' bottom and sidewalls are constructed using two stainless steel layers and an aluminum core.
These Cuisinart stainless steel lids fit well, and the handles on them are designed so they can be held effortlessly. The handles on the pots and pan don't get hot, are securely riveted, and are shaped and angled in such a way that makes them easy to maneuver.
This Cuisinart MCP-12N Cookware Set is reasonably priced and is a high-quality product. It is an affordable starter set for those who are out on their own for the first time or for consumers who want to replace their nonstick cookware pieces with stainless steel.
When I read product reviews, I look for patterns. I noticed that even though the Use and Care manual states the cookware is dishwasher safe, some consumers recommended hand washing the pots and pans.
Additionally, in Cuisinart's Use and Care guide, they caution that regular dishwasher use will eventually scratch any utensil. A non-lemon detergent is recommended.
Cuisinart offers a lifetime limited warranty on this cookware set. Suppose a product needs to be repaired or replaced. In that case, the customer pays the cost of shipping it to them and must enclose a check or money order (check the warranty for the amount) for the return shipping fees (California residents have different warranty conditions).
The terms are available on the Cuisinart website. I register my products before using them to avoid a hassle with the customer service warranty department.
Once the cookware is unpacked, check for dents and scratches and ensure the bottoms are flat and do not rock on the cooking surface and for bumps on the pans' interior. Cuisinart also makes available on its website a straightforward Use and Care Guide.
NOTE: The grade of stainless steel used to manufacture this set is unknown to this reviewer. The Cuisinart website does not give this information, nor does the customer service department of either Cuisinart or its parent company, Conair Corporation.
To ensure a complete Cuisinart cookware review of this set, Cuisinart and Conair were contacted via telephone. The representatives stated they did not know the grade of stainless steel used in manufacturing this Cuisinart Multi Clad Set.
The video below provides a short description and features of each piece of the 12-piece Cuisinart stainless steel set.
Circulon Symmetry Hard Anodized Aluminum Nonstick 10-Pc Cookware Set
Circulon is a brand of Meyer corporation with headquarters in Vallejo, CA. The subject of this review is the Circulon Symmetry Hard-Anodized Nonstick 10-Pc Cookware Set.
The pots and pans of this 10-piece cookware set are constructed of hard-anodized aluminum, a three-layered non-stick coating, and a magnetized stainless steel base, making them induction friendly. These cooking vessels are compatible with all stovetops, including induction cooktops, are oven safe up to 400ºF, and are manufactured in Thailand.
This induction stove cookware set has almost all the pieces needed to fully outfit most residential kitchens. The only piece lacking is a 12 inch skillet.
- 1-qt pouring saucepan
- 2-qt saucepan with lid
- 3-qt saucepan with lid
- 3-qt sauté pan with lid
- 8-qt stockpot with lid
- 8.5 -inch skillet
- 10-inch skillet
The pots and pans in this set are made of heavy gauge hard-anodized aluminum. Hard-anodizing is an electrochemical process that forms a tough, abrasion-resistant, porous oxide film on the metal, in this case, the aluminum. This thick oxide layer also provides better adhesion for the primer coating layer than you would have on bare metal.
The benefit of this process is that the pot or pan doesn't have a soft aluminum surface. Instead, it is hard, corrosion-resistant, and less prone to being scratched.
The Meyer Corporation developed the Total(R) Non-stick system to protect the cooking surface and keep food particles from sticking to the cookware.
There are two components to this patented system. The first is the hi-low groove design. The cooking surface has raised circles that are closely spaced with high and low areas that resemble grooves.
One advantage of this design is that it reduces food particles' tendency to stick in the valleys (low areas). Another is that while cleaning, the contact of implements or materials is likely to be with the grooves' peaks (high regions), thus leaving the valley undamaged.
The second part of the Total(R) Non-Stick System is the nonstick coating. The name of the coating used in the Circulon Symmetry Hard Anodized 10-piece cookware set is not given on the Circulon website.
Three separate layers of coatings are applied to the cooking surface. This coating system reduces the amount of food that sticks to the surface and prevents the grooves from wearing away, thus extending the cooking vessel's life.
Circulon customer service verifies the coating system is PTFE-based and PFOA free (see the FAQ section for an explanation of PFOA). The nonstick coating is applied to the exterior as well.
The base is magnetized stainless steel, which is compatible with all stovetops, including induction.
An impact bonding machine is used to form the bond between the vessel's base and the disc. No adhesive material is used. The disc is placed on the bottom of the cooking vessel, and when it is passed through the machine, pressure and friction are applied, and the bond is formed.
Handle and Lid
The cookware pieces in this Circulon Symmetry Cookware Set are comfortable to hold and have a solid feel to them. The handles are cast stainless steel with a rubber covering. They are attached to the pot or pan with what appears to be two silver screws.
The shatter-resistant lids are made of tempered glass.
Use and Care
These Circulon pots and pans are dishwasher safe. However, they are effortless to clean if you prefer hand washing. In their marketing materials, Circulon states metal utensils are safe to use; some cooks prefer wooden or silicone implements.
Consumers can submit a warranty claim if they believe an item is defective. A warranty request and product photographs showing the defect are transmitted to Circulon using the Circulon.com/warranty link. If Circulon finds it meets their warranty conditions, they will replace it with the same item or one of equal or similar value.
All-Clad D3 Stainless Steel 5-Pc Cookware Set
If you have been thinking about switching over to stainless steel cookware or replacing your current set, All-Clad Stainless Cookware is an excellent option. This set is manufactured in the United States.
All-Clad manufactures several stainless steel product lines. The subject of this review is the All-Clad D3 Stainless Steel 5-Pc Cookware Set. These pans are induction compatible and can also be used on conventional stoves.
- 10" fry pan
- 3-qt saucepan with lid
- 3-qt sauté pan with lid
The pots and pans in this cookware set have 3-ply construction. The layers are: the interior cooking surface is made of 18/10 American-made stainless steel, the middle layer is aluminum core, and the outer layer is 18/0 stainless steel.
The pans in this set can be used on induction and other cooktops and is oven and broiler safe up to 600°F (without the lids)
The inner cooking surface has a starbust finish, which, along with proper pre-heating, helps prevent food from sticking to the pan. This finish is not a chemical. It is part of the manufacturing process in which the surface is machine sanded.
The pans in the All-Clad D5 Stainless Steel Cookware Set are weighty since the high-quality stainless steel is used in the manufacturing process. I have the All-Clad D3 Frying Pan and do not find it too heavy.
Handles and Rivets
The handles are long and are cast from solid stainless steel and are attached with stainless steel rivets.
The lids are made of stainless steel and fit securely to the pans. The handles do get pretty hot when higher temperatures are used.
Use and Care
All-Clad states this set is dishwasher safe. However, the D3 Frying Pan is easily hand-washed with warm water and Dawn Soap. On a few occasions, I have used Barkeeper's Friend to keep it looking brand new.
Metal utensils can be used, although wood utensils are recommended. I have a small scratch on my pan due to my carelessness with a metal spatula.
All-Clad provides a limited lifetime warranty for all of their cookware products. However, if the cookware is damaged due to drops, fire, flood, misuse, or abuse, it will not be covered under warranty.
Other exclusions include color variations, minor imperfections, stains, or scratches.
The All-Clad D3 Stainless Steel 5-Pc Cookware Set is a great choice for both casual and serious cooks. It has all the pieces needed for a starter kitchen or for those who only want or need a frying pan, saucepan, or sauté pan.
This is an expensive set. However, the pieces are durable, are made with high-quality USA stainless steel, and provide quick and even heat distribution. In the long run, this is an excellent investment.
Related Content: All-Clad Stainless Steel 10-inch Fry Pan
Duxtop Whole-Clad Tri-Ply Stainless Steel 9-Pc Cookware Set
The Duxtop Whole-Clad Tri-Ply Stainless Steel Induction Ready Premium Cookware 9-Pc Set is high-performance cookware used on induction, gas, electric, radiant and ceramic stovetops.
The whole clad, three-layer composition throughout the base and sidewalls of these pots and pans ensures thorough and even heating.
- 8" Fry Pan
- 10" Fry Pan
- 1.6-qt Saucepan with lid
- 3-qt Saucepan with lid
- 6.5-qt Saucepot with lid
- Pot holder
This Duxtop Whole-Clad Stainless Steel Cookware Set has a tri-ply composition of two layers of stainless steel with a layer of aluminum in the middle.
These three layers extend through the bottom and sidewalls of all pots and pans. This ensures even heat distribution.The inner layer is 18/10 stainless steel, and the outside layer is 18/0.
The interior has a satin finish and the lids are stainless steel.
These cooking vessels are not so heavy as to be cumbersome but are not what I would consider lightweight.
Handles and Rivets
The stainless steel handles are securely riveted to the pan and stay cool to the touch even after being on the stove for a long time.
Use and Care
This cookware can be used up to 550°F and is safe for food storage in either the refrigerator or freezer.
Although these pans and pots are dishwasher safe, hand washing is recommended.
Duxtop offers a limited warranty to Secura Inc. to the original purchaser of this cookware set from a Secura-authorized reseller or distributor that this product. The warranty covers material and workmanship under everyday use and service for one year after the date of purchase.
Be sure to save your receipt as Secura requires it when submitting a claim. The warranty can be found here.
GreenPan Valencia Pro Hard Anodized Ceramic Nonstick 11-Pc Cookware Set
This 11-piece cookware set from GreenPan comes with everything you need to cook, boil, fry, sauté, and prepare all the foods you desire on your induction cooktop.
This ceramic nonstick coating, the Thermolon Minerals Pro is infused with diamonds.
GreenPan cookware is free of PFTE, PFOA, lead, and cadmium. The ceramic mineral nonstick coating does not emit harmful fumes.
When asked GreenPan customer service whether this cookware set is PFTE free, they responded:
"All of our nonstick cookware is PTFE, PFOA, cadmium and lead free. I don't know the details but we don't advertise that we are free of PTFE any longer. However, we always have been and always will be."
Who is this product for?
The GreenPan Valencia Pro Ceramic Nonstick 11-pc Cookware Set is designed for people who want a healthier non-stick coating that doesn't contain toxic materials and won't emit harmful fumes at any temperature.
These healthy pans are also low-maintenance, with a flat bottom optimized for induction cooking, a durable non-stick coating for fast and easy cleanup, and the ability to go into the oven up to 600°F and into the dishwasher. It's a complete set of cookware you can feel good about using.
- 8" fry pan
- 9.5" fry pan
- 11" fry pan
- 2-qt sauce pan with tempered glass lid
- 3-qt sauce pan with tempered glass lid
- 3-qt skillet with tempered glass lid
- 5-qt casserole with tempered glass lid
The GreenPan Chatham ceramic Non-Stick 10Pc Cookware Set, Grey is made from hard, anodized aluminum for durability and scratch resistance.
The Magneto base has ferromagnetic particles reinforced with copper for efficient heating, is flat, and warp-resistant.
The non-stick coating is made with diamond-reinforced ceramic that is metal-utensil safe and free of PFTE, PFAs, PFOA, lead, and cadmium. These pans emit no harmful fumes. The GreenPan non-stick coating emits 60% less CO2 during manufacturing.
Handle and Lid
Stainless steel handles are ergonomically shaped and oven-safe to 600°F.
The tempered glass lids are oven-safe to 425°F.
Use and Care
While GreenPan claims it is safe to use metal utensils on the Valencia Pro Ceramic Nonstick pots and pans, their use and care guide recommends wood or nylon utensils.
Even though you can place the pots and pans in the dishwasher, Green Pan suggests handwashing with a soft sponge in warm, soapy water.
These highly conductive pans cook at a lower temperature than conventional cookware, and a lower heat setting is recommended.
These pans should only be used with high smoke point oils, so extra virgin olive oil is not recommended. Instead, use peanut, coconut, or sunflower oils. Ghee is also preferred over butter.
Using oil sprays or aerosols allows droplets to carbonate and damage the pan's non-stick surface.
Hopefully, these reviews gave you the information you needed to select the best induction cookware set for your culinary needs.
If you decide to buy a nonstick cookware set, make sure the manufacturer clearly states the pan is free of PFOA, lead, and cadmium.
Made in Cookware – The Sous Chef Set 11-pc
|Top||Cuisinart MCP-12N Multiclad Pro Stainless Steel 12-Piece Cookware Set||Prime||Check Price at Amazon|
|Top||Circulon Symmetry Hard Anodized Aluminum Nonstick Cookware Set, 10-Piece Set, Chocolate||Prime||Check Price at Amazon|
|Top||All-Clad 401599 Stainless Steel Tri-Ply Bonded Dishwasher Safe Cookware Set, 5-Piece, Silver||Prime||Check Price at Amazon|
|Top||Duxtop Whole-Clad Tri-Ply Stainless Steel Induction Cookware Set, 9PC Kitchen Pots and Pans Set||Prime||Check Price at Amazon|
|Top||GreenPan Valencia Pro Hard Anodized Induction Safe Healthy Ceramic Nonstick, Cookware Pots and Pans Set, 11 Piece, Gray||Prime||Check Price at Amazon|
Comparing Contents of Induction Cookware Sets
Made In Sous Chef
Cuisinart Multi-Clad Pro 12-Pc
Duxtop Whole-Clad Tri-Ply
2 & 4 qt w/ lids
1.5 & 3 qt w/lids
3 qt w/lid
1.6 & 3 qt w/lids
3.5 qt w/lid
3.5 qt w/lid
3 qt w/lid
3 qt w/lid
10" stainless steel clad
10" carbon steel
8" & 10"
8" & 10"
8 qt w/lid
8 qt w/lid
6.5 qt w/lid
Pro Ceramic 11-PC
2 & 3 qt w/lids
2 & 3 qt w/lids
3 qt w/lid
3 qt w/lid
8.5" & 10"
8", 9.5" & 11"
8 qt w/lid
5 qt casserole w/lid
What factors should I consider when buying an induction cookware set?
Once you've purchased an induction cooktop, it's only logical that you seek out cookware to get the most out of your purchase. There are plenty of options on the market that could make your decision a difficult one.
You can use this guide that we put together to help you go forward with your purchase. Keep in mind that most induction cookware can also be used on conventional stoves.
What pots and pans do I want in my cookware set?
- Frying pan ( 8, 10, or 12 inches)
- Saucepan (1.5, 2, 3 qt)
- Sauté pan (3, 4, 5 qt)
- Stockpot (6 qt, 8 qt)
- Steamer Insert
- Stainless steel/aluminum
- Carbon steel
- Stainless steel/Hard anodized aluminum - nonstick
- Stainless steel/aluminum/non-stick coating
Although there are multiple types of ply cookware available for purchase, most of them are either 3-ply, 5-ply, and 7-ply. The "ply" element refers to the layers of metals used in the construction of the pots and pans.
Each of the metal layers, or "ply," has its purpose. Each additional ply adds to the thickness of the cooking vessel. Using different types of metal in one pot or pan allows for more features and benefits to be introduced into a single piece of cookware.
- Stainless steel - durability
- Aluminum core - even heating
- Magnetic stainless steel- induction compatible and can be used with conventional stoves
- Hard anodized aluminum - durability and heat conduction
- Copper - excellent heat conductor; heats quickly and evenly and maintains heat
One advantage of 5-ply cookware is that over time it will warp less than 3-ply. The added materials of stainless steel or aluminum make it more expensive than 3-ply.
Pans with 7 layers are generally the most expensive. As with 5-ply cookware, the extra materials are either stainless steel or aluminum.
Match cookware to your cooktop
If you have an induction cooktop, the cookware must be induction-compatible. Flat-bottomed pans are critical for cooking on smooth-top ranges. Burner size is another consideration.
If you cook a variety of meals often, then a cookware set is probably a cost-effective choice. However, if you only use a frying pan and a saucepan, purchasing two quality pieces is a good option.
If you have frying pans and only need a saucepan, we reviewed the top induction saucepans. All of these pans can also be used on conventional stovetops.
- Would you rather have stainless steel or silicone-coated handles?
- Pots and pans that have silicone sleeves or silicone handles are comfortable to hold. Silicone handles can usually withstand temperatures up to 450ºF.
Pans with stainless steel handles are preferable as they will not conduct heat as well as aluminum handles and remain cooler than the pan.
- Do you want a vented handle?
- Is it important to have a handle with a thumb rest?
- Do you prefer welded or riveted handles?
- Are the handles sturdy and well-attached?
Do you prefer glass or stainless steel lids? If you choose a set with glass lids, check to see if there is a vent.
Consider the weight of both the cooking vessel and lid. A heavy-bottomed pan and one with thick walls last longer and are less prone to warping.
While some induction compatible cookware sets and individual pieces are lightweight, most do have extra weight due to their construction.
Induction cookware is typically designed to withstand high temperatures without warping. Many sets include multiple-ply (or layers) of metal that add weight to the pot or pan; the more layers, the heavier it is.
If you are in a situation where you require lightweight induction cookware, consulting with a sales associate at a homeware and kitchenware store could help you find what you need. Once you find the brand and size, you can see if you can save money by buying it online.
Alternatively, you can look at the weight specifications in the online product descriptions and reviews to determine if it is the weight you want.
Stick vs. Nonstick
Choosing between stick and non-stick induction cookware is a personal preference.
Many consumers prefer non-stick pots and pans because they are easy to clean. Additionally, less oil needs to be used because the cookware has been designed to prepare various foods without it sticking.
However, both casual and serious cooks also enjoy untreated cookware because it provides the desired sear and browning effect when preparing food. Also, they're usually more durable and oven safe. The downfall is that they do take some extra time to clean.
Here are reviews of nonstick frying pans that can be used on induction, gas, and electric stoves.
What Is Fully Clad Stainless Steel Cookware?
Fully clad is considered the finest class of stainless steel cookware. It has good conductivity, provides even cooking, and can last many years if made from high-quality materials and treated with care.
Fully-clad cookware takes different materials and sandwiches them together in alternating layers. There are at least three layers in a fully-clad pan. These layers extend from the base up the sidewalls to the rim.
What separates this type of cookware from others has a lot to do with the raw materials and the manufacturing process. It's important to understand that it's not all stainless steel.
The middle layer is usually made of aluminum. To be considered fully clad, the layers must reach from the bottom of the pan or pot to the rim.
This stainless steel and aluminum construction solves problems such as heat conductivity and hot spots. It doesn't matter if the cookware is made from three or seven layers. It is called fully clad if all layers reach to the top, and the aluminum (or copper) is layered in between the layers of stainless steel.
What is Disc bottom/Bottom Clad/Encapsulated Base?
Manufacturers use any one of these three terms to describe cookware with a disc of aluminum in the cooking vessel's base. However, the aluminum does not extend up the sidewalls to the rim. For example, a layer of aluminum is placed (sandwiched) between two layers of stainless steel.
This aluminum disk can move around. However minuscule the movement is, this can result in a "buzzing" sound. This sound also sometimes occurs in lightweight stainless steel pans.
Induction Cookware FAQ
Why does cooking on an induction stove require a particular type of cooking vessel?
An induction cooktop has a coil of copper wire below the glass-ceramic cooking surface. An alternating electric current flows through this coil, creating a changing magnetic field.
When a cooking vessel with magnetic properties is placed on the cooking zone, currents are generated in the cookware. The cookware resists these currents, which result in electrical energy being changed into heat energy. The pan gets hot, and the heat energy is transferred from the pan to the food by conduction.
What symbol designates induction suitable cookware?
The symbol that represents induction cookware is a series of swirls inside of a square. It often appears on the packaging material of induction cookware.
Can I use a tea kettle on an induction stove?
Cast iron and stainless steel induction tea kettles can be used.
We tested two induction ready kettles, the Quicktone Takei and the Willow and Everett. Our full article discusses these and other high-quality tea kettles.
What pans should be used with an induction cooker?
The bottom has to either contain iron or have a layer in the base that has magnetic materials.
Enamel cast iron, cast iron, carbon steel, and stainless steel pots and pans with a magnetized base are induction ready. If a copper or aluminum pan has a magnetized base, they will also work on an induction cooker.
Some people are concerned that their cast iron skillet might scratch the surface of the cooktop. However, with careful handling and keeping the bottom of the skillet smooth, you can keep the surface of your induction burner smooth and pristine. Be sure to lift the pan and not slide it across the cooking zone.
Pans used on an induction cooker should have a flat bottom since those uneven or dinged don’t work very well and can make noise through vibrations.
It is also important that the pot and pan handles are securely fastened as they can vibrate when the induction cooker is on high heat. Sturdy handles ensure a safe cooking process.
How can I find out if my pan will work on my induction cooktop?
The easiest way to determine whether a pan will work is to use a magnet (a refrigerator magnet is fine). If the magnet sticks securely to the base, the cooking vessel will work on an induction cooktop.
Many induction pots and pans have the induction symbol on the base or the words such as “induction” or “induction suitable.”
The magnet test is sufficient if you buy cookware from a brick or mortar store or at a yard sale. However, if you are ordering online, the best way to verify the pot or pan is induction compatible is to read the manual online or visit the manufacturer’s website.
If you don’t have a magnet but have an induction cooktop, then put some water in your pot or pan and place it on the cooker. If the water heats, then it’s induction ready.
Is induction cookware worth the money?
While you may have to pay a bit more for quality induction cookware, it is worth it in the long run for two reasons.
First, almost all induction cookware can also be used on gas and electric stoves. Second, pots and pans that are well-constructed will last longer than poorly manufactured ones with cheap materials. We recommend sticking to a reputable brand as it will be worth the investment in the long run.
Shopping for induction cookware online is convenient, and many people prefer this over going to a store. You can put a filter on your search to look for pots or pans that are induction ready. When you have made your final selection, check the product manual online or the manufacturer’s website to verify your cookware is induction compatible.
However, if you prefer seeing the cookware in a brick and mortar store, you can check the products out in person and then go online to see if you can get the item at a lower price. If you are shopping for induction compatible cookware, be sure to take a magnet with you to test the pan to make sure it is induction ready.